A premium Colombian crop processed using the fermented-co-infused method, which contributes
It enhances the flavor and gives the cup a pleasant balance between sweetness and acidity.
At an altitude of 1600 to 1800 meters above
Sea level.
Suggestions:
Citrus
Rosemary
Lavender
Description of the cup:
The sweet one ◯ ◯ ◉ ◯ ◯
Acidity
Bitterness ◉ ◯ ◯ ◯ ◯
The texture ◯ ◯ ◉ ◯ ◯
Usage instructions:
Store at a temperature between 15 and 25 degrees Celsius. Use 8 days after the date of roasting.
The bag should be tightly closed after each use.
Suitable for drip coffee drinks and espresso.