Crop Box

The crop box contains four 250g crops from different sources

Classic Candy Box

Excelso – Colombian

Excelso Colombian premium variety with a balanced taste and high sweetness. Grown at an altitude of 1800-2200 meters above sea level. Processed using the washed method.

Suggestions:

• Caramel
• Nuts
• Vanilla
• honey

• It is suitable for drip coffee and espresso drinks.

Rosa Morena

Brazilian crop from the Alta Mogiana region

It has a rich texture, a smooth acidity, a moderate sweetness, and a floral hint.

It was grown at an altitude of 800 to 1200 meters and treated by drying.

Prehant Mix

mix

Prehant features this blend with rich hints of fine chocolate and roasted hazelnuts.

Delicious caramel, with light touches of natural honey that give it a moderate sweetness.

Sumatra

Coffee from Sumatra, Indonesia, grown at an altitude of 1200–1550 meters above sea level. Processed using the dry method, it is offered as part of the carefully roasted specialty coffee crops at the Prehant Roastery.

Planted at an altitude of 1200-1550 meters above sea level. Processed using the dried method.

Suggestions:

· tropical

· chocolate

· Pink

Usage instructions:

Use 15 days after the date of the hummus.

• Store at a temperature between 15 and 25 degrees Celsius

• Seal the bag tightly after each use.

At sea level. It was processed using the drying method.

Suggestions:

· cherry

Caramel

· an orange

· Yasmine

Spring Mix Box

Goji

Ethiopia

Goji coffee is a well-balanced and sweet coffee crop. It is grown at an altitude of 2100–2200 meters above sea level. Processed using the dry method, it is one of the specialty coffees offered by Brehant Roastery.

Ethiopian crop Shakiso

With fruity notes and a full texture

It was dried anaerobically and grown at an altitude of 2200 to 2400 meters.

Mogiana

Brazilian crop, Mogiana region, high texture, dried

Elevation from 800 to 1200

Tasting notes: Vanilla, Caramel, Honey, Hazelnut

Sumatra crop

Indonesian crop

Planted at an altitude of 1200-1550 meters above sea level. Processed using the dried method.

Suggestions:

· tropical

· chocolate

· Pink

Usage instructions:

Use 15 days after the date of the hummus.

• Store at a temperature between 15 and 25 degrees Celsius

• Seal the bag tightly after each use.

Suitable for drip coffee and espresso drinks